Ghee Rice – Vegetarian Recipes for Breakfast, Lunch, Dinner – Telugu Vantalu

Ghee Rice – Vegetarian Recipes for Breakfast, Lunch, Dinner – Telugu Vantalu

Ghee Rice is an Indian Vegetarian Recipe made for Breakfast, Lunch or Dinner. This is a very simple and tasty rice recipe that can be made without investing much time. Telugu Vantalu are known for rich and spicy flavors.

Bay Leaf
Green Chilies
Cashew nuts
Coriander Leaves
Fennel Seeds
Ginger-Garlic Paste
Water (2 cups of water for 1 cup of rice)


Wash Rice and soak it for 15 Minutes.

Heat a vessel and Ghee, Cloves Cardamom, Cinnamon, Bay Leaf, Onion, Green Chilies, Cashew nuts, Mint, Coriander Leaves, Fennel Seeds, Ginger-Garlic Paste and Salt

Add Rice and fry it slightly. Add water and once the water and rice starts boiling, keep it on a medium flame till the rice is cooked.

Serve with Raitha or Masala curry.


#ideamarcus #vegetarianrecipes #veganrecipes

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