Tostadas Recipe | Mexican Tostada Recipe | Healthy Mexican Snacks By Krishna Bhuptani

Tostadas Recipe | Mexican Tostada Recipe | Healthy Mexican Snacks By Krishna Bhuptani

Make this easy and healthy Mexican Snack at home called as Tostadas. Learn how to make this Mexican Tostada recipe by Krishna Bhuptani. Call your family and friends at home and Serve them these Mexican Snacks. They will definitely love it. Do let us know the feedback. Till then Stay tuned for more such amazing food recipes.

#mexicanrecipes #tostadarecipe #healthyrecipe

Ingredients:
For Tostadas:
• 150 gms Maize Atta 
• 150 gms Maida 
• 1 tsp Golden Harvest Salt
• 1 tsp Mother Earth Ajwain 
• 1 tsp Mixed Herbs 
• 1 tbsp Warm Fresh & Pure Oil 
• Water To Bind 

For Filling:
• 1 Red Bell Pepper
• 1/2 Yellow Bell Pepper 
• 1/2 Zucchini
• 1 cup American Corn 
• 1 tsp Mother Earth Cumin Seeds 
• 1 tbsp Karmiq Olive Oil 
• 1 tsp Garlic 
• Golden Harvest Salt To Taste
• Golden Harvest Black Pepper To Taste 
• 1 cup Refried Beans
• 2 tbsp Grated Cheese

Method: 
1. Take a pan, add oil, garlic and cumin. Let it sauté.
2. Add bell peppers, zucchini and corn. Saute on high flame for a few minutes.
3. Add salt and pepper to taste.
4. Take a tostada, spread a thin layer of beans, top with corn mixture and top with pineapple salsa and some cheese.

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